Dinner

Maple and Soy Salmon

12833478_1237516022944117_798386425_n

Another salmon dish coming your way. Super easy and packed with flavor. Y’all are going to love this.

Ingredients

Salmon fillets

2/3 of a cup maple syrup (the real stuff)

1/3 of a cup soy sauce (I prefer low sodium)

Salt, pepper, and garlic powder to taste

Directions

Mix together the ingredients to prep your marinade for the salmon

IMG_0532.JPG

Place the fillets skin side up, cover the bowl, and refrigerate for 1 to 5 hours

Preheat your oven to 400 degrees

Bake for 15 minutes

I love to serve this dish with blanched green beans and long grain and wild rice.

Easy, fresh, healthy. Doesn’t get much better than that.

Happy cooking!!!

Melanie

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s